The YFCBurgerBattle25 is officially underway! From March 1 to March 22, 2025, it’s time to get out, support your favourite local restaurants, and indulge in some mouthwatering burgers.

The Contenders!

Which one will you try? The burger showdown is ON! Over 30 local restaurants are bringing their best burger creations to the table.

Vote for your Favourite!

Now that you’ve tried them all, don’t forget to share some love by choosing the very best contender of 2025. Voting will be open until March 25th. Vote Here!

  • 540 NORTH Picaroons Roundhouse

    Pics BrewBBQ Burger
    Local Yerxa’s dry aged ground beef, Pics Lite bbq aioli, beer BBQ glazed bacon, panko onion rings, cheddar cheese, lettuce, tomato, dill pickle.

  • 540 Kitchen & Bar

    The 540 Frontier A mix of Canadian Bison and Local dry aged ground beef, black shallot whipped smoked cheddar, horseradish herb aioli, crispy fried leeks, shredded lettuce, pickled chillies.

  • Amazeburgs

    The Burninator
    Not for the faint of heart! This fiery beast features two juicy patties loaded with jalapeños, two slices of melty cheese, and is topped with onions. The heat kicks up a notch with our super hot AMAZE sauce, bringing the burn to every bite. If you love spice, this one's for you!

  • Big Axe Ale House & Grill

    Axecutioner
    Maple bacon crown made with delicious local maple syrup from Little Mactaquac Maples, toasty pretzel bun, pickles made in-house for crunch & freshness, creamy & rich smoked Gouda cheese sauce made in-house, fall apart Big Axe Ale House beef brisket, top quality 5oz Birdshillwagyu beef patty, sweet and savoury caramelized onions with a hint of Worcestershire, our special homemade burger sauce.

  • Brass Rail Fredericton Inn

    The Cheesy Fire Cracker
    Two hand pressed patties, House-made crispy Cajun onions, Grilled Pineapple, Spicy Mayo, Arugula, A Confetti of bacon, banana & jalapeno peppers, smothered in a lively, rich Firecracker Cheese Sauce.

  • Cannon's Cross Pub

    "Stack That!" Reuben Burger 4oz Burger, 4oz Montreal smoked meat, Sauerkraut, Sliced Pickles, Swiss Cheese, Special Sauce, on a Brioche Bun.

  • Cheese Curds: Gourmet Burgers + Poutinerie

    CC Triple Triple Smash Burger 3 smash burgers, yellow cheddar, white cheddar, cheese curds, red onion bacon jam, sliced pickles, CC Reuben Sauce.

  • Claudine's Eatery

    The French Onion
    6 oz ground chuck, sweet caramelized onions, Gruyère cheese, peppery arugula, 2 slices of bacon and zesty horseradish aioli, all nestled between a soft, brioche bun.

  • Gahan House Riverside

    The Ga-hog Father Pretzel bun stacked with BBQ pulled pork, crispy deep-fried cheese curds, a 6oz beef patty, thick cut bacon, pickled red onions, roasted garlic aioli, fresh arugula, and a spicy tomato jam. Topped with a crunchy deep-fried pickle garnish.

  • The Hilltop

    Apricot Chorizo Burger
    House made chorizo patty, a fried egg, Spanish onion, apricot chutney, jalapeno jack cheese, lemon herb arugula with garlic aioli on our potato bun.

  • Isaac's Way

    The Monarch Supreme Burger
    6 oz beef patty, bacon, jalapeno mushroom cream cheese, crispy onions, spicy lime aioli, lettuce, tomato, dill pickles.

  • Isaac's Way

    The Veggy Vibe Burger
    Quinoa black bean patty, lettuce, tomato, red onions, roasted red pepper sauce and avocado aioli.

  • Jett Burger

    KMac Crunch
    A spin on the Big Mac, with the sauce & shredded lettuce you are familiar with & a grilled cheese middle crunch. Our signature 70%beef 30%pork patty seasoned to perfection.

  • King West Brewing & RustiCo.

    The Noble Beast
    Kaiser bun with sesame seeds, beef patty, pancetta, arugula, mozzarella, mustard pickle slaw, sundried tomato jam, with a green olive on top.

  • The Lunar Rogue

    Henry's Wrath
    6oz fresh all beef burger patty on a brioche bun topped with Angry onions, lettuce and tomato, sweet chili sauce and garnished with a crisp dill pickle and served with your choice of fries or salad.

  • Mama's Brew Pub

    "Mama's Maple Curry Burger"
    9oz Patty or Veggie patty, mozzarella cheese, sautéed onions, mushrooms and peppers with maple curry sauce drizzle on a garlic toasted potato scallion bun.

  • Monks and Jonesie Uptown

    Le Gorafi Burger
    Savoury onion beef patty, Swiss cheese, beer braised onions, peppercorn aioli and crispy onions. Served on a Swiss cheese and thyme bun and a skewered balsamic pearl onion.

  • Monks and Jonesie Downtown

    Bao-Wow
    Seasoned beef patty, General Tso glazed thick cut pork belly bacon, pickled cucumber and jalapeño salad, shredded carrots, kimchi and kewpie mayo aioli, steamed bao bun with black sesame seeds.

  • Montana's Fredericton

    When Pigs Fly
    Delicious breaded chicken, topped with cheddar cheese, bacon and pulled pork, creamy dill slaw and barbonaise with seasoned fries on the side. Served on a toasted bun with a deep fried pickle on top.

  • Mr Burger

    OMG Burger
    Brioche bun, 2x5oz fresh meat patty, ketchup, mayonnaise, yellow cheese, bacon, lettuce, tomatoes, pickles. cheese sticks and onion ring.

  • Pickle Jar

    PJ Thrower Of Flames
    2 - 3oz smashed beef patties, jalapeno Monterey jack cheese, jalapeno bacon, blazing PJ burger sauce, tomato and lettuce on a toasted bun.

  • Pine Tree Bar & Grill

    Holy Schnit
    Smothered with house-made roasted red pepper jam, BBQ candied bacon, pickled crispy onions, tzatziki sauce and cheddar cheese. Served on a house made garlic burger roll.

  • The Courtyard @ Ramada

    The Ultimate Chicken Burger
    6 oz house breaded chicken breast with baja chipotle mayo, gentleman’s whiskey bacon jam, bacon, jalapeño jack cheese, crispy fried onions, lettuce, tomato on a toasted pretzel bun.

  • Ringo's Bar & Grill

    The Blue Bourbon Royale
    A masterpiece of flavours—featuring a perfectly seared, juicy AAA chuck beef patty, crowned with velvety brie that melts effortlessly into every bite. Smoky, crisp bacon adds the perfect crunch, while our house-made bourbon blueberry jam delivers a rich, tangy-sweet contrast. Finished with a handful of fresh, peppery arugula for a bold, vibrant kick. Served on a toasted butter brioche bun, this is not just a burger—it’s an experience.

  • Rocket Burger

    The Orion PB&J Burger
    Our famous double burger with house-made balsamic bacon jam, satay peanut sauce, and topped with spicy fried peanuts.

  • Sam Snead's Oak Grill and Tavern

    The Fairway Feast
    Bacon Beef Patty, Beer Braised onions, Aged White Cheddar, Horseradish mayo, House made bread and butter pickles, on a brioche bun.

  • The Snooty Fax

    The Digital Monster
    An 8oz Korean BBQ beef patty with ribbon cheese, whiskey maple bacon, homemade Korean BBQ sauce, crispy wonton strips, sriracha mayo, pickled red onions, spring mix, and tomatoes. Served on a sesame bun.

  • St. James’ Gate Freddy

    Pickle-Brine Fried Chicken Sandwich
    House-made dill pickle cheese, panko crusted onion ring, bacon, pickled veg, jalapeno aioli, hot honey, brioche bun.

  • Stmr.36 BBQ and Social

    STMR Crossroad Sesame seed bun, Moroccan spiced beef patty, maple pepper bacon, Swiss cheese, deep fried jalapeno chips, smoked cremini mushrooms, Carolina BBQ mayo, Orange and tarragon slaw.

  • The Drome

    Drome Smash Burger
    Smash patty made from local beef with cheddar cheese on a brioche bun, topped with house sauce, pickles and shredded lettuce.

  • The Joyce Pub

    Hunter Gathered this Burger
    2 Beef Patties, Smoked Brie, Mayo, Lettuce, Jalapeno Peach Whisky Compote.

  • William's Seafood

    The Surf & Cluck
    Crispy Breaded Chicken drizzling with Chipotle Tartar Sauce on top of lettuce, tomato, red onion with Cheese on a tasted bun garnished with a Bacon Wrapped Scallop. Served on its own or as a platter with Fresh Cut Fries and housemade Coleslaw.

Presented by the Fredericton Craft Beer Festival!

Tag your fellow burger lovers and let’s dig in!